On both Saturday and Sunday, delicious western deep-pit tri-tip dinners will be served starting at 11 a.m. in the BBQ Barn (on northwest side of arena).
Featuring marinated tri-tip cooked to perfection by the Woodlake Lions, dinner tickets are $8. Hot dogs, nachos, chips, beer, snocones and soft drinks are also available at the concession stands.
On both Saturday and Sunday, delicious western deep-pit tri-tip dinners will be served starting at 11 a.m. in the BBQ Barn (on northwest side of arena).
